Rôti de porc bacon/fromage
Rôti de porc bacon/fromage

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, rôti de porc bacon/fromage. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Rôti de porc bacon/fromage is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Rôti de porc bacon/fromage is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook rôti de porc bacon/fromage using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Rôti de porc bacon/fromage:
  1. Make ready 1 rôti de porc
  2. Make ready 8 ou 16 tranches de bacon
  3. Get 8 tranches de taostinettes
  4. Make ready Sel, poivre du moulin
Instructions to make Rôti de porc bacon/fromage:
  1. Préchauffer le four thermostat 7 (200 degrés). Couper les tranches du rôti au 2/3
  2. Insérer entre chaque tranche de viande 1 ou 2 tranches de bacon (selon le goût de chacun) et 1 de fromage. Renouveler cette opération pour toutes les tranches de façon à reconstituer le rôti.
  3. Ficeler le rôti. Saler et poivrer. Cuire 45 mn

So that is going to wrap this up for this special food rôti de porc bacon/fromage recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!